
Daniso Horsa
In the roaster’s words
Grown in the Damo region of Shantawene, Ethiopia, coffee producer Daniso Horsa works with around 300 outgrowers to produce the two varieties present in this single origin: Mikicho and JARC 74158. Located between Bombe, and the picturesque Bombe Mountains, Shantawene growers are often called 'garden farmers' with coffee production happening right by their homes - embodying a community-focused lifestyle built around a nod to the area's coffee-growing heritage.
Notes
Mikicho variety named but not in controlled vocabulary; works with around 300 outgrowers.
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