
In the roaster’s words
El Oso represents a conscious project to protect the biodiversity of the region while giving the community the tools to build their own sustainability. Producers affiliated with the Cooperative work with an organic approach, guaranteeing Organic Certification for this coffee, and farmers and their workers are also part of the Fairtrade programme. This Geisha is an isolated lot from the El Oso team, produced in a limited number of bags
Notes
Organic Certification and Fairtrade programme; isolated limited lot focused on biodiversity and community sustainability.
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